Every child, in school, every day, on time.
CULINARY
Instructors:
Alexandra Milano
Johandry Rodriguez
Krista Taft
Local Collaborations:
Newport Restaurant Group
Brown University
Sodexo
Certifications Earned:
ServSafe:
Workplace Safety:
Understanding Unconscious Bias in the Workplace
Sexual Harassment in the Workplace
ServSafe Allergens
Food Handler
Alcohol Service
Food Manager (optional)
PCTA Culinary & Pastry Arts Order Form
All Orders MUST be submitted two weeks prior.
Order Form
Career Pathways
Direct Entry into the workforce:
Prep Cook
Line Cook
Server
Host
Post-Secondary Associates Degree, Certificates and Licensure
Restaurant and/or kitchen manager
4 year + University Degree
Management
Teacher
Entrepreneur
Culinary Nutrition
Dietician